Breakfast @ work

I seldom have breakfast, usually just a cup of coffee and a bread. After that, I have to leave the house at 8:30am and rush to the bus stop. Now I have to leave the house at 7:30am to arrive at the MRT station at 8am. No more bread and coffee at home, no more breakfast, no more free time, no more privilege of being late.

Actually, things get better. Now I leave home at 7:30, and will reach work at 8:20am after a 10min walk from the MRT Station. This morning I realized that even we work so early I can still have breakfast. This morning I tried to have a Kuay Teow w/ egg and coffee at the canteen. I was amazed! afterall this years I thought breakfast is nearly impossible to do with this kind of work and schedule. And now I can concentrate on work, and finally throw all the junks and biscuits in my drawer. And never bother if its lunch time already
This is the Fried Kuay Teow, it’s a common food here in Singapore. A source of carbohydrates ( and oil) that I need every morning. After the meal, work starts at 8:45am